7. Cinnamon Toast Crunch Bits
Skip the granola these are the crunchy, cinnamon bites you want on top of your yogurt.
Cut the Crescent roll dough into small, bite-sized pieces. Heat about a half-inch of neutral oil in a frying pan. Fry the dough, turning occasionally, until the pieces are browned. Remove from the pan with a slotted spoon and toss with cinnamon sugar.