Amazing 10 Surprising Ways to Eating Crescent Rolls for Breakfast

5. Pigs in a Blanket

Filled with your favorite breakfast sausage, Crescent rolls are the ingredient that brings this classic finger food to the breakfast table.

Wrap the Crescent roll dough around a link of breakfast sausage. Bake at 375°F, until the dough is golden-brown, 12 to 15 minutes. Don’t forget the mustard for serving.

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